Premium, organic loose leaf tea.
Net Weight: 20 kg (10 x 2 kg)
Organic Ingredients: Roasted Yerba Maté
Brewing Instructions: Allow 1 tablespoon of loose maté for each cup of tea. Steep in hot (not boiling) water & strain after 4-5 minutes. French presses, espresso machines, and tea balls can also be used to brew loose maté.